Ecology of culture: do environmental factors influence foraging tool use in wild chimpanzees, Pan troglodytes verus?
Kathelijne Koops, William C. McGrew, Tetsuro Matsuzawa
Geographical variation in behaviour may be best explained in terms of culture if ecological and genetic explanations can be excluded. However, ecological conditions and genetic predispositions may in turn also affect cultural processes. We examined the influence of environmental factors on foraging tool use among chimpanzees at the Seringbara study site in the Nimba Mountains, Guinea, where nut cracking and termite fishing are absent, but ant dipping is present. We tested two ecological hypotheses to explain foraging tool use prevalence. The opportunity hypothesis states that encounter rates with nuts, insects or tools explain tool use patterns. We measured the density and distribution of nut trees, nuts, army ants, termites and potential tools in relation to the chimpanzees' ranging patterns. The necessity hypothesis states that tool use is a response to scarcity of preferred foods (i.e. ripe fruit). We measured the temporal availability of nuts, army ants and termites in relation to preferred food sources. Our findings support the opportunity hypothesis: nut trees and Macrotermes mounds were rare and peripheral to the chimpanzees' range, whereas army ants were abundant and widespread. The necessity hypothesis did not explain tool-assisted insectivory, as both army ants and termites were available during ripe fruit scarcity, yet neither ant dipping nor termite fishing functioned as fallback strategies. Nuts were absent at times of fruit scarcity and were not available as fallback foods. Our findings highlight the importance of considering environmental conditions in explaining foraging tool use by wild chimpanzees and emphasize the interplay between environment and culture.
ant dipping, chimpanzee, culture, necessity hypothesis, nut cracking, opportunity hypothesis, Pan troglodytes verus, termite fishing, tool use